Restaurant menu
Bruschettaa
Bruschetta with spicy tomatoes and feta cream | 2000 AMD |
Bruschetta with shrimps, sun-dried tomatoes and guacomole | 3200 AMD |
Bread basket with whipped butter and crispy onions | 1500 AMD |
Appetizers
Tomato carpaccio with green onions, herb butter, cilantro and farm stracciatella | 3900 AMD |
Marbled beef tartare | 3500 AMD |
Baked beetroot with smoked suluguni mousse | 2200 AMD |
Antipasto platter (roasted pepper, sun-dried tomatoes, artichokes). | 2700 AMD |
Farm platter (brine cheese, chanakh, smoked cheese) | 4500 AMD |
Meat platter (basturma, sujukh, coppa, prosciutto) | 5000 AMD |
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3600 AMD |
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2000 AMD |
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1800 AMD |
Grilled avocado with tuna tartare and mango dressing | 4500 AMD |
Salads
Caesar salad with shrimp/chicken | 3500 / 3000 AMD |
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2200 AMD |
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2500 AMD |
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3700 / 3200 AMD |
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2500 AMD |
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3800 AMD |
Pasta
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4200 AMD |
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4800 AMD |
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3300 AMD |
Pizza
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3200 AMD |
Mortadella, stracciatella and pistachio | 4200 AMD |
Quatro formaggi | 3800 AMD |
Diavola | 3300 AMD |
Tiger shrimps and smoked mousse | 4500 AMD |
4 season | 3900 AMD |
Carbonara | 4500 AMD |
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2700 AMD |
Soups
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3000 AMD |
Tom-Yum soup with rice | 4000 AMD |
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2700 AMD |
Spas | 1500 AMD |
Steaks
Ribeye steak | (300 գ) 12000 AMD |
T-Bone steak | (300 գ) 16000 AMD |
Machete steak served with baby potatoes and chimichurri sauce | (320 գ) 13000 AMD |
Filet mignon with potato cream and mushroom demi-glace | (380 գ) 12000 AMD |
BBQ
Mini set “khorovats” (chicken BBQ, angus kebab, pork loin) | (850 գ) 13000 AMD |
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(300 գ) 3800 AMD |
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(220 գ) 3200 AMD |
Glazed pork ribs with potatoes BBQ | (370 գ) 7500 AMD |
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(250 գ) 4500 AMD |
Chicken BBQ | (200 գ) 3600 AMD |
Potatoes BBQ | (200 գ) 1200 AMD |
Hot Dishes
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4000 AMD |
Trout in grape leaves with sauce combu | 8000 AMD |
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8000 AMD |
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7500 AMD |
Bulgur risotto with prunes and stewed lamb in demi glace | 7500 AMD |
Garnish/Sauce
Mashed potatoes | 1000 AMD |
Grilled vegetables with pesto | 2000 AMD |
Coal-roasted potatoes | 1000 AMD |
Chimichurri sauce | 1000 AMD |
Pepper sauce | 1000 AMD |
Mushroom sauce | 1000 AMD |
Gorgonzola sauce | 1300 AMD |
Armenian Cuisine
Garni -Yarakh
Garni Yarakh translates as Garni gorge, and the dish’s got its name from the place of the same name. Garni Yarakh is very popular among the residents of Garni. It is an eggplant filled with meat |
2700 AMD |
Harisa
A dish of boiled, cracked or coarsely ground wheat or bulgur mixed with meat and spices. The consistency resembles porridge. |
2500 AMD |
Tolma
A dish of spiced meat and rice wrapped in fresh young grape leaves. The dish can come without meat and may consist of rice and other cereals, It’s served with garlic, yoghurt or sour cream. |
2800 AMD |
Khurjin
Stewed meat with vegetables, wrapped in a lavash bag and baked in a tondir or oven. |
4000 AMD |
Arishta Arishta is a traditional armenian homemade noodle |
2700 AMD |
lahmajo with meat / cheese | 1200 / 1500 AMD |
Dessert
Brownie with dried orange | 3000 AMD |
Citrus Pavlova | 4000 AMD |
Cheesecake San Sebastian | 3500 AMD |
Tarte Tatin with apple and cinnamon | 3000 AMD |
Mousse with salted caramel | 3000 AMD |